Patè of Peppers, Olives and Capers with Extra Virgin Olive Oil

Try our red pepper pâté spread on bruschetta or croutons: the sweet flavor of pepper and that light touch of chili, linked to the decisive interweaving of taste with whole capers and fragments of olives, will enhance your appetizers, giving color and liveliness to the your table.
Inside each jar you will find the freshness and intensity of each individual ingredient. This paté is made without the use of dyes.


Weight 0.19 kg

190 g

Dettagli Prodotto

Ingredients: Peppers (82%), Extra Virgin Olive Oil (4%), capers (2%), black olives (2%), parsley, garlic, chilli, wine vinegar (SULPHITES), salt.

Origin: Italia

Nutritional Information (Average values ​​referred to 100g): Calories 299 Kcal / 1236 Kj, Carbohydrates: 7,40g, of which sugars 1,27g; Total fat: 27.81g, of which saturated 3.23; Protein 4,83g, Salt 1235mg.

Method of conservation: Store in a cool and dry place, away from sources of light and heat. After opening, keep the product in the refrigerator and consume within a few days.

Made with 100% Italian ingredients
Ideal for those who love the taste and tradition of authentic Apulian cuisine
Products made without preservatives or added dyes
Vegetables harvested and processed in full respect of their seasonality

Available in sizes: 190 g

Oilalá Srl – Via Callano 119, 76121 Barletta (BT), Puglia – Italy